21st Oct 2024
The Hidden Dangers of Carbon DioxideCarbon Dioxide (or CO2) is an extremely common gas, which is all around us. It is present in small concentrations in the air we breathe, and is a natural byproduct…
Published by Point Safety
21st Oct 2024
Gas Monitors are vital for staff working in confined spaces. Employers are required to take all necessary safety precautions to protect those at risk, and so it’s extremely important that you choose t…
Published by Point Safety
21st Oct 2024
When working in hazardous environments you want to be sure your equipment is working at optimal levels. That’s why maintaining your gas monitors is critical.Gas monitors, whether portable or a fixed s…
Published by Point Safety
21st Oct 2024
The Importance of Maintaining and Testing your Gas MonitorsWhat is a Bump Test?A known concentration of gas is used to test that a gas detectors alarms for each installed sensor work effectively. This…
Published by Point Safety
21st Oct 2024
Point Safety official distributor of Analox products, has recently been awarded a contract to install carbon dioxide monitors - Cellar Point 50 (manufactured by Analox) in over 1000 hospitality establ…
Published by Point Safety
21st Oct 2024
What was the problem/challenge that the customer had?The customer had questions regarding the life of the detectors that we have on their systems, and if some varieties have a shorter life than others…
Published by Point Safety
21st Oct 2024
In the hospitality industry; pubs, restaurants and clubs, bar cellars are probably the most confined of spaces and the highest risk of death in these confined areas come from the silent killer – carbo…
Published by Point Safety
21st Oct 2024
Hydrogen sulphide (H2S)5 crucial facts:- Inhalation of high concentrations of H2S can produce extremely rapid unconsciousness and death- People can smell the “rotten egg” odour of H2S at low concentra…
Published by Point Safety
21st Oct 2024
Ammonia (NH3) is a compound of nitrogen and hydrogen. It is a colourless and corrosive gas with a characteristic pungent smell and alkaline properties.We have gathered 10 interesting and informative f…
Published by Point Safety
21st Oct 2024
The hazards from carbon dioxide (CO2) are comparatively well recognised in drinks manufacturing. They are less well acknowledged in the trade environment, however. Pubs and restaurants routinely have…
Published by Point Safety
21st Oct 2024
The recent scarcity of carbon dioxide (CO2) has highlighted the range of industry processes that CO2 is used in. The drinks industry is amongst those struggling to manage the supply shortage. It makes…
Published by Point Safety
21st Oct 2024
There are many reasons why a portable gas detector may not react to gas, some of which are not visibly evident to the user. When an instrument is turned on, you can see that the battery and display ar…
Published by Point Safety
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Flue Gas Point is one of a family of specialist safety businesses covering gas detection, temperature and calibration.
